Pay in 4 interest-free payments of $28.12 Learn more
Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Units of competency FBPCDS3002 Plan and deliver a wine tasting event FBPWIN2003 Conduct sensory evaluation of wine FBPCDS2001 Conduct a standard product tasting SITHFAB002 Provide responsible service of alcohol FBPWIN3001 Evaluate wines (advanced) * We can develop additional elective units that are not listed on request (Please contact us for further information)
Before we commence writing our learner guides we identify the requirements of the training package/accredited course and collect feedback from industry
high elements SISOPLN004 Identify hazards
Materials cannot be shared
PowerPoint presentation The PowerPoint presentation supports the trainer/teacher in creating an interactive learning environment
SCORM Compliant Package-MSMWHS201 Conduct hazard analysis Recently Added Units of competency FBPCDS3002 Plan* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
