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Pastry flour has a lower protein content compared to all-purpose flour
provides a fine texture and slightly sweet flavor that is ideal for a variety of culinary applications
Their products are certified organic by Ecocert Canada and gluten-free by BRCGS and GFCP
mirror finishes
coriander is an essential ingredient in many global cuisines
GELATIN POWDER 180 BLOOM 30 MESH HIDE - 2.25 kg Pastry flour has a lowerGelatin Powder 180 Bloom, 30 Mesh, Hide CEBON, 2. 25 kg A hide derived powdered gelatin rated at 180 bloom and milled to a 30 mesh granulation, packed in a 2. 25 kg format from CEBON. It is made for professional bakers, pastry chefs, confectioners, and serious home cooks who need dependable gelling strength across production runs. The mid to high bloom rating and fine, uniform particle size give you a firm set and clean dissolution in desserts,
US$ 1025.00
US$ 1075.00
US$ 698.25
US$ 135.50
US$ 29.95
US$ 14.99
US$ 20.00
US$ 39.00
