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Coffee has been a major crop in this region since the 1980’s mainly because of the devastating black frost of 1975 that forced growers from the Parana region to relocate north to Cerrado and other areas of Minas Gerais
In the 1970's and 1980's the government enacted programs to help rejuvenate coffee production
the cherry is depulped and fermented for about 20 hours
chocolate and cinnamon
Rich medium-roast Colombian coffee with the flavors of almond and amaretto
Sinful Delight Coffee Size:5 Pounds Coffee has been a majorRich medium roast coffee with flavors of chocolate, coconut and butterscotch Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
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