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then gently vertical pressed
mineral glossy dark slate
3 hectares
wafting nose: a potpourri of wild mountain herbs
Tempranillo with a small percentage of Viura
Verdelho Medium Dry Colheita (bottled 2016, 12yo) 2004 Port then gently vertical pressedBottled in 2016 at 12 years barrel aged. Aged via the canteiro process, which stacks barrels in warehouses, where the wine is gently warmed to create madeira's distinct style. 100% Verdelho, with between 60 80g L residual sugar. Faded tropicals, sweet old persimmon with its citric edge, rancio and complex wood oxidative characters. This is a great wine slowly lengthening sweetness is guided by typical sweet fresh acidity. The palate has a subtle line,
