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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
All tins are 120g of your chosen fish
firm and crunchy
Wagyu beef brisket that has been pickled then covered in Meatsmith's pastrami spice mix before being smoked for 8 hours
Additional colours available in-store
Sarafian hummus takes three days to make and took years for chef
Domaine de l’Agramante Cuvée M'arricriu Rouge 2023 Catering-morning-tea All tins are 120g ofA blend of Grenache, Syrah, Cinsault and Counoise from organically grown vineyards in Frances Rhne Valley. Bright, succulent red fruit is balanced by gentle, moreish tannins, coming together in a structured and moreish wine.
US$ 97.90
US$ 33.67
US$ 41.80
US$ 47.90
US$ 144.98
US$ 59.90
US$ 145.00
US$ 19.89
US$ 37.98
US$ 109.99
