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[DOI] [PubMed] [Google Scholar] 92.Fala L

3.6 Stroke and post-stroke cognitive impairment (PSCI) Post-stroke patients show gut dysbiosis with reduced microbial diversity, increased pro-inflammatory bacteria, and decreased levels of SCFA-producing bacteria such as Faecalibacterium (Yin et al., 2015)

Cysteine is converted into glutathione, which helps regulate oxidative stress and inflammation

The geroscience model favors such stacked interventions to achieve additive or synergistic effects on healthspan and disease prevention

Because they influence insulin signaling, cell proliferation, and nutrient partitioning, improper dosing or stacking can lead to unwanted side effects