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CHCLEG003 Manage legal and ethical compliance
Units of competency AHCLSK313 Monitor livestock production growing environments AHCLSK306 Coordinate and monitor production performance AHCLSK331 Comply with industry animal welfare requirements AHCPLY307 Implement and monitor biosecurity measures in poultry production AHCLSK310 Implement feeding plans for intensive production * We can develop additional elective units that are not listed on request (Please contact us for further information)
assess and control safety risks SITXCOM007 Show social and cultural sensitivity * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency CUAWHS413 Incorporate anatomy principles into skill development CUADTM519 Refine professional practice as a dance teacher * We can develop additional elective units that are not listed on request (Please contact us for further information)
The self-study guide contains references and links for students to read additional information related to their units of competency or course and as additional support to the learner guide
SCORM Compliant Package-CUAWRT601 Write scripts Training And Assessment Strategy CHCLEG003 Manage legal and ethical* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
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