Komaki Issho Silver Shochu Thailand Highly peaty (50ppm) and neither

Highly peaty (50ppm) and neither chill filtered nor coloured

This sake has a complex but fresh and refreshing aroma consisting different layers of flavour profiles from apple

House Of Pale is one of the recipes taken from To øl's beloved mad laboratory in Copenhagen

We hew fiercely to the standards of Nizaemon's craftsmanship: We use exceptional sake rice produced by trusted farmers

Bottled: 2020 by Morrison & MacKay (1272 bottles from 1 Cask)

Komaki Issho Silver Shochu Thailand Highly peaty (50ppm) and neitherKomaki Distillery was established in Satsuma Town in the northern part of the Satsuma Peninsula, Kagoshima Prefecture in 1909. In this region, water is abundant and the dierence in temperature is unique, enhancing the conditions for growing delicious rice, make it the number one rice producing region in Kagoshima. With more than 100 years of history, this Kura has been hit by three oods. However, each time disaster struck, they were supported by the