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pastries and breads Group B Additional Electives SITHFAB002 Provide responsible service of alcohol SITHFAB004 Prepare and serve non-alcoholic beverages SITHFAB005 Prepare and serve espresso coffee SITXWHS002 Identify hazards
CHCPOL003 Research and apply evidence to practice
Assessment of best practice holistic delivery
You can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation
operate and maintain routing and shaping machines MSTGN4012 Fabricate or machine tooling MEM07001B Perform operational maintenance of machines/equipment MEM14003B Undertake basic production scheduling MEM18001C Use hand tools * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-CPCCBC4010 Apply structural principles to residential and commercial constructions New Unit pastries and breads Group B* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 85.00
US$ 20.00
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US$ 12.00
US$ 45.00
