HIMARI cinnamon tea either in usucha or koicha

either in usucha or koicha form

MUROMI can even be enjoyed as a refined toast drink — much like a fine wine or champagne — and can be re-brewed several times

You can also use this kit for sieving houjicha powder

you get the faintest hint of sweet white chocolate

malty finish

HIMARI cinnamon tea either in usucha or koichaHIMARI is a first harvest matcha that delivers a sophisticated flavor profile that sets the standard for professional preparation. A blend of okumidori, utakamidori and seimei cultivars, with each sip, this matcha reveals a harmonious balance of oceanic minerality and delicate fruit notes, with a creamy sweetness reminiscent of cooked stone fruits. The okumidori cultivar in particular delivers its signature nutty notes. The umami provides depth