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becoming smoother and more balanced
so we're very happy to be able to offer these few cakes
The flavour is rich and vibrant
I'd say that perhaps it could be a little thicker in the mouth
luckily some of the Liu Bao tea they produced was kept by collectors in Malaysia
2000 Chang Da Hao Yiwu JiPin Size:400g becoming smoother and more balancedWe've been trying to find some old Yiwu tea for quite some time. Either it wasn't up to our standard or had already been pushed up to astronomical levels. We recently came across this cake, which was stored up to 2005 in Hong Kong, then in Guangzhou since then. The storage has been very clean. This JiPin (Top grade) production is composed of strong, thick leaves and has all the hallmarks of old tree Yiwu productions. It was made by Chang Da Hao (an
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