Fig, Cranberry, Walnut and Sultana Rye Sourdough - 2025/26 Champion Bread and Gold Award Winner! - Sydney Royal Fine Food Awards sourdough enthusiasts egg or dairy

egg or dairy

I love the softness of the rye bread

there are no added preservatives or any other additives

For your Christmas cheese platter

this tart says 'Celebration'

Fig, Cranberry, Walnut and Sultana Rye Sourdough - 2025/26 Champion Bread and Gold Award Winner! - Sydney Royal Fine Food Awards sourdough enthusiasts egg or dairyWant a little sweetness in your bread without the added sugar? This rye sourdough takes the old fruit and nut loaf to a whole new level. We start this delicious sweet bread using our unique mother dough, to which we add our sustainably sourced rye flour, a little salt and filtered water. You won't find any dairy, eggs or fat in this loaf and of course, there are no added preservatives or any other additives. With a hint of cinnamon for a little spice,