preventing coffee from going stale and losing its flavor
Producer: Women farmers in Huila
Tasting notes: Rich cocoa
with a soft sweetness and hint of black cherry sharpness
Enjoy it brewed any way you love as it offers delicious notes in a variety of brew methods
Atnago's Ethiopia | Medium-Light Roast Gifts preventing coffee from going staleRoast level: Medium light Tasting notes: Marzipan, citrus, clove Single Origin: Limmu, Oromia, Ethiopia Youll indulge in this single origin coffee from Limmu region of Ethiopia, the birthplace of coffee. A medium light roast, youll enjoy a soft sweetness like marzipan, acidity akin to fresh citrus like lemon, and a hint of spice like cloves. Brew this coffee as a pour over to taste all its glory, but indulge especially as a single origin espresso for