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and herbal notes
and clay soils that impart rich flavors and robust tannins
transparent color and an expressive profile
the grapes benefit from unique limestone
Expect aromas of black fruits
Onda Anomala smoked and herbal notesJust a kilometre from the Adriatic Sea, the Montepulciano vines for Onda Anomala grow on calcareous clay at 126 m. The salty breeze and the north east sun give the fruit a gentle lift. Grapes spend two days on their skins, then ferment on wild yeasts in stainless steel with no temperature control, no filtration and no added sulphur. The result is a vivid deep pink rosato that tastes like summer. You will notice crunchy strawberry, watermelon and black
