Ermes Pavese Blanc de Morgex et de la Salle Willamette Valley try a hazelnut-crusted grilled pork

try a hazelnut-crusted grilled pork chop with wild mushroom fricassee

It’s a Malbec that transcends the varietal and becomes a statement—a benchmark of what Argentine wine can be when guided by intellect

And the comparison weighed in Kenny’s favor

and what lies beyond is: dried cherries

Do Ferreiro is run by third-generation winemaker Gerardo Mendez

Ermes Pavese Blanc de Morgex et de la Salle Willamette Valley try a hazelnut-crusted grilled porkAromas of heavy cream, Swiss glaciers, savory summer thyme, and granite boulders, wet from an early morning snowfall. A mouth feel that hints at fruitiness crab apples and cranberries but then turns mineral and fresh, like fizzy mineral water. This is the heady, stimulating delight of Ermes Paveses Vallee dAoste Blanc de Morgex et de la Salle. Its a mouthful in name, spirit and flavor. Allow me to explain: Ermes Pavese is a relatively young man