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Cellar into the medium term or enjoy now in youth
Place bottle in centre
rock-strewn slope when so much land was available on the flat plains of the Rioja Valley floor
It's known for its fruity and gentle texture
Yuzu is loaded with vitamin C and rich in antioxidants
François Cotat - 2017 Sancerre 'Cuvée Paul' volume_440ml Cellar into the medium termNamed after Franois father, Cuve Paul is a very rare wine made from the best two barrels in the cellar only in special years and set aside as having the greatest potential for ageing. Made from very ripe grapes it shows some gentle sweetness and incredible power. In concert with the fine, stony freshness for which Sancerre is famed there is a wealth of fruit ranging from lively citrus to more tropical notes. Orange peel, lemon oil, pineapple and
US$ 67.00
US$ 97.38
US$ 19.95
