Consume immediately after mixing to ensure optimal potency
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Clay suggests looking for: Unsweetened yogurts, such as plain yogurt, Greek yogurt, or kefir a fermented yogurt with probiotics (you can add flavors, such as cinnamon and fruit in your own home, according to Clay) Low-fat milk for protein and calcium without excess saturated fat Dairy milk alternatives, such as almond, cashew, and soy milk Fermented dairy, which contains probiotics, benefits people with RA through cultivating a healthy microbiome, Zashin says
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Fan H, Meng W, Kilian C, Grams S, Reutter W