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If food is moving slowly through the digestive system, adding larger meals or continuing dose escalation may increase discomfort
Featured Experts Amanda Kahn, MD is a board-certified internist and longevity expert in New York Andrea Traina, Pharm D, is an obesity director at Novo Nordisk Eduardo Grunvald, MD is a board-certified internist and obesity medicine specialist in San Diego, CA The Gut Hormone That Almost Didnt Make It In the 1980s and 1990s, researchers were trying to understand how the body regulates blood sugar after meals
Several IF strategies revealed potential and surpass traditional diets in improving fasting blood glucose levels, glycated hemoglobin (HbA1c), and insulin resistance [13]
More research is necessary to understand its full effects on human health
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