Vitamin B2 Vitamin B2, also known as riboflavin, is predominantly found in milk and dairy products, as well as in organ meats such as liver and kidneys (5, 11, 43)
HRPO-Conjugated secondary antibodies were used in the concentration of 1:1000 and purchased from Bethyl Laboratories (Goat anti-Rabbit), Jackson ImmunoResearch (Goat anti-Mouse) or Cedarlane (Donkey anti-Chicken)
Laboratory Handling and Storage
Microbial biofilm: a review on formation, infection, antibiotic resistance, control measures, and innovative treatment
Lysozyme conjugated with perilla leaf oil and packaged in nanoparticles to form an emulsion was shown to exhibit effective bactericidal activity, and reduce the pH, total viable count (TVC), and TVB-N in salmon ( Salmo salar ) stored at 4 C, extending the shelf life of salmon by at least 6 days 95