Methi Fulwadi tea time snacks These rolls are deep-fried to

These rolls are deep-fried to perfection

Nylon Gathiya (Made In Ground Nut Oil): A classic Indian snack renowned for its delicate and crispy texture

Mini Mathiya: Bite-sized

Made from whole wheat flour and minimal seasoning Offers a crispy texture that is characteristic of traditional Khakhras

to create Ratlami Sev's signature flavor profile

Methi Fulwadi tea time snacks These rolls are deep-fried toMethi Fulwadi: A Flavorful Blend of Fenugreek and Spices. Methi Fulwadi is made with fresh fenugreek leaves. The fenugreek leaves are finely chopped and mixed with gram flour (besan), creating a flavorful dough that is then shaped into small cylindrical rolls. These rolls are deep fried to perfection, resulting in a crispy exterior that gives way to a soft and flavorful center.